Skip to main content

Easy apple cake

this is a very simple cake ... i found the recipe on facebook for some sisters and i like the look of it so i gave it a try ....but it has been a long time since i made it and now with my daughter wanting to learn to make cakes i thought what a good chance to teach her this





 now one thing i will say is i have made this two ways ... the first time i just added extra flour as i found the amount to small ..... and today i just doubled up on the ingredients .... so my verdict ....todays was much better .... the only thing i wouldn`t do is double up on the salt and bio crab as i think it would be too much




Recipe 




2 cups of peeled/ finely chopped apples 
1 egg


3/4 cup of sugar (you could add less esp if your doubling the recipe )
1 tsp cinnamon 
1/4 cup of oil
1 cup of flour
1/2 tsp of bio carb
vanilla
1 tblsp of baking powder 
and if need being add some extra liquid  


i added some raisins to mine as well


Method


mix apple and sugar together and leave for 15 mins 


then add oil and eggs to it and mix


siff flour ...cinnamon... bicarb... and salt to the mixtuer and mix well 


pour into a greased tin 

I HAVE EDITED THIS RECIPE A LITTLE AS I HAVE FOUND IT A LITTLE THICK SO AFTER A FEIRND TRYING THE RECIPE SHE ADVISED TO REDUCE THE BIO CARB SO I DID AND ADD SOME BAKING POWDER SO I DID 

INSHA`ALLAH YOU WILL ENJOY  

Comments

  1. Asalaam Alaikum! Oh mashAllah that seems simple. InshAllah will try it one day

    ReplyDelete
  2. so simple sis ...give it a go and let me know how it turns out

    ReplyDelete
  3. salaam alaikum! this looks really good, especially during these hot days...jazakillah khair for posting!

    ReplyDelete
  4. wai aki sis ... thats so sweet of you ... jazak`allah khair

    ReplyDelete
  5. Asalamu3likum! This looks SO delicious masha'Allah...thanks for sharing! :)

    ReplyDelete
  6. wa alikum asalam sis ..... jazak`allah khair

    ReplyDelete
  7. esalaamu aleikoum
    I am going to make your cake either tonight or in the morning I have some apples in the fridge to use up. Let you know how it turned out!

    ReplyDelete
  8. oh masha`allah thats great


    i look forward to it

    ReplyDelete

Post a Comment

Popular posts from this blog

French Laof

Asalam wa alikum So as you know i`m not really one for baking ... but when a good recipe comes my way i must tell you about it I have had this recipe for a while and never got around to trying it so as i was making my muffin bread i thought let me try this one ... Its a french loaf and so simple and easy 2 cups of water (warm) 2 tbsp sugar 2 tbsp of yeast instant 2 tbsp of salt ... i felt it was a bit too much so i reduced it to 1 2 tbsp of oil (veg) 5 cups of flour mix well and knead dough then allow to rise punch back the dough then place on a tray allow to rise again and place in a hot oven it takes about 20 mins or so and masha`allah what a lovely bread we toasted it and had butter and jam for breakfeast enjoy and let me know how it works out

Pocasi/ split green pea soup

Asalamu alikum Well it sure has been a long time since i posted so i thought let me share this Pocasi recipe with you while i remember This soup is made from split green peas first i wash the peas and then add them to my pot (i used a pressure cooker) i added onion ... garlic..... i diced up carrots ...courgettes...and potato into  really small bits and added to the pot i also added black pepper....salt ...cumin...and razel hanut.... fill with water and placed lid on  and allowed to cook about 30 to 40 mins in total ... then let the pressure out and open then  stir.... if you need more water add and allow to cook towards the end add some tomato puree and allow to thicken up a little .... when i make this i do not use oil and i should say that this type of soup will continue to thicken and even the next day you will need to add more water to thin out ... but masha`allah is a really nice soup

La Koka (algerian pizza)

we are one for pizza and this ramdan you can believe that alot of pizza was made  and eaten .... but last year i remember my dh coming home and saying i will teach you a new one ...so i said go ahead masha`allah it was delicious ....the amazing thing was their is no cheese on this pizza ...(what i hear you say).... yes no cheese so basically  i use the same pizza dough as here then i spread just tomato puree and not the sauce i usually use all over the dough ... then i cut fresh tomatoes in circles and for my dh we take the seeds out as he believes their not good for the stomach ...and i place these around the dough and into the middle .... now what make this pizza it i place sardines that have been salted and the salt remains on it  this i open and take the bones out and tear it  into little pieces and place aound the pizza when finished place in oven till dough is cooked then take out and brush some oil normal oil over the top and cut and eat ... believe you will love the salt