Skip to main content

Pizza Roll

Asalamu Alikum


For months my oven hasn't worked and all of a sudden it was working again so the first thing i made was pizza roll ... while doing this i was teaching my daughter my 13 year old how to do this as my 15 year old already knows how to

this is basically the samr as the homemade pizza i make only the sauce is a little different ... all i do is use tomato puree and add spices of my choice and then i thin it out to make it easier to spread it is roll out like normal pizza here is my recipe for that

you can add any topping and then just take the side and roll the dough till it's like a log ... then cut into rounds and place on tray ... i will add cheese on top as well as the cheese that is inside

and then bake for about 15 to 20 mins

Labels

Labels:

Comments

Post a Comment

Popular posts from this blog

La Koka (algerian pizza)

we are one for pizza and this ramdan you can believe that alot of pizza was made  and eaten .... but last year i remember my dh coming home and saying i will teach you a new one ...so i said go ahead masha`allah it was delicious ....the amazing thing was their is no cheese on this pizza ...(what i hear you say).... yes no cheese so basically  i use the same pizza dough as here then i spread just tomato puree and not the sauce i usually use all over the dough ... then i cut fresh tomatoes in circles and for my dh we take the seeds out as he believes their not good for the stomach ...and i place these around the dough and into the middle .... now what make this pizza it i place sardines that have been salted and the salt remains on it  this i open and take the bones out and tear it  into little pieces and place aound the pizza when finished place in oven till dough is cooked then take out and brush some oil normal oil over the top and cut and eat ... believe you...
14 comments
Read more

whats cooking

so today my mil brought me some rishta and chicken , so that was dinner for tonight rishta and i done something extra cauliflower and cheese which i love it`s a piety i didnt have brown sauce to go on top .... i know not nice ... but to me it is ingredents i pack of rishta i chicken chickpeas onion courggets luft (white raddish) or you can use parsnip black pepper salt cinnamon method chop the onion small add chicken pieces and place in a pot with a little oil and cook for a few mins then add spices and chickpeas and place lid on leave fora few mins then add some water halve way through add veg  in the meantime prepare the rishta , this can be steamed the same way as cous cous it`s just cauliflower with a bachemal sauce and cheese of your choice , i can only really get cheddar here , their are other but i`m not a cheese person so i don`t bother and if my dh was here i would put some garlic in the bachemal as that is the only way my dh will eat cauliflower enjoy
12 comments
Read more

Guest post From Halal Home Cooking ....Pancakes with a twist

As-Salaamu Alaykum I'm Umm Hamza from  Halal Home Cooking  today I'm sharing a recipe for a breakfast staple with a twist. Pancakes are my children's favourite breakfast food. They will gladly eat cereal with milk, creamy porridge and jam/jelly doughnuts but unlike those aforementioned staples that only get half to three quarters eaten because A. they turn soggy B. get's cold and sticky or c. no jam left, pancakes will  always  be eaten, no excuses. Once you've honed your basic pancake recipe you are free to experiment with flavour combinations and that's exactly how these chai spiced chocolate and tahini pancakes came about ma sha Allah Source :  http://www.drinkmechai.co.uk/chai/latte/spiced-chai-latte.html I found this chai spiced latte powder whilst searching 'halal' during my on-line grocery shopping. I'm always hoping when hitting that search button new products will pop up and this time it d...
7 comments
Read more