Skip to main content

Spaghetti with tuna sauce

my kids love spaghetti and when i make this they will eat anything up to three bowls i sometimes wonder have they eaten all day knowing that yes i gave them their lunch as well as them having something to eat in between


now if i make it with mince my dh wont eat it so we eat it with tuna which my dh thought me a long time ago ....even the baby in the house loves it and i normally cut it up for her but she wont eat it like that she wants to be like the rest and eat it whole masha`allah




tuna sauce 


i fry a little onion and garlic together on a medium heat then i add a little tomato puree and continue then add spices and a little water and aloow to cook for a few mins then i will add some more water and leave to cook for about 20 mins then i will add tuna ... all we have is form the tins so that what i use then i allow that to cook for about 10 mins then adding a little more water and some more tomato puree and allow sauce to reduce

as  for spaghetti  every one know how to cook that so i wont bore you

once everything is cook place some spaghetti in a bowl and pour some of the tuna sauce on top and grate some cheese over and enjoy

Labels

Labels:

Comments

  1. um almujahidSeptember 7, 2011 at 4:32 PM

    assalamu alaykum

    try to add some olives, you and your family might like it inshaAllah

    jazakillahu khayran

    ReplyDelete
  2. Anisa umm imranSeptember 7, 2011 at 4:52 PM

    jaak`allah khair for the tip but only dh likes olives ...and if i put them in he will be he only one eating it ... but maybe i will put a little bit aside and do it like that for him and see what the verdict is ....

    ReplyDelete

Post a Comment

Popular posts from this blog

La Koka (algerian pizza)

we are one for pizza and this ramdan you can believe that alot of pizza was made  and eaten .... but last year i remember my dh coming home and saying i will teach you a new one ...so i said go ahead masha`allah it was delicious ....the amazing thing was their is no cheese on this pizza ...(what i hear you say).... yes no cheese so basically  i use the same pizza dough as here then i spread just tomato puree and not the sauce i usually use all over the dough ... then i cut fresh tomatoes in circles and for my dh we take the seeds out as he believes their not good for the stomach ...and i place these around the dough and into the middle .... now what make this pizza it i place sardines that have been salted and the salt remains on it  this i open and take the bones out and tear it  into little pieces and place aound the pizza when finished place in oven till dough is cooked then take out and brush some oil normal oil over the top and cut and eat ... believe you...
14 comments
Read more

whats cooking

so today my mil brought me some rishta and chicken , so that was dinner for tonight rishta and i done something extra cauliflower and cheese which i love it`s a piety i didnt have brown sauce to go on top .... i know not nice ... but to me it is ingredents i pack of rishta i chicken chickpeas onion courggets luft (white raddish) or you can use parsnip black pepper salt cinnamon method chop the onion small add chicken pieces and place in a pot with a little oil and cook for a few mins then add spices and chickpeas and place lid on leave fora few mins then add some water halve way through add veg  in the meantime prepare the rishta , this can be steamed the same way as cous cous it`s just cauliflower with a bachemal sauce and cheese of your choice , i can only really get cheddar here , their are other but i`m not a cheese person so i don`t bother and if my dh was here i would put some garlic in the bachemal as that is the only way my dh will eat cauliflower enjoy
12 comments
Read more

Guest post From Halal Home Cooking ....Pancakes with a twist

As-Salaamu Alaykum I'm Umm Hamza from  Halal Home Cooking  today I'm sharing a recipe for a breakfast staple with a twist. Pancakes are my children's favourite breakfast food. They will gladly eat cereal with milk, creamy porridge and jam/jelly doughnuts but unlike those aforementioned staples that only get half to three quarters eaten because A. they turn soggy B. get's cold and sticky or c. no jam left, pancakes will  always  be eaten, no excuses. Once you've honed your basic pancake recipe you are free to experiment with flavour combinations and that's exactly how these chai spiced chocolate and tahini pancakes came about ma sha Allah Source :  http://www.drinkmechai.co.uk/chai/latte/spiced-chai-latte.html I found this chai spiced latte powder whilst searching 'halal' during my on-line grocery shopping. I'm always hoping when hitting that search button new products will pop up and this time it d...
7 comments
Read more