New things to learn

Asalamu alikum

I'm back and ready to go ... things have changed and i started to learn some new recipes so i think it is a great time to start posting again

so what have i learned well the first thing is algerian bread called motula

Ingredients

3 bowl of flour

1 bowl of seomlina

3 tbsp yeast

6 tbsp of sugar

3 tbsp of salt

and around 2 bowls or warm water ..you may need more

my next post i will take pics of every stage of making the dough

the bread above is made on the tajinn but you call also make it in the oven your oven must be very hot

Comments

French Laof

Asalam wa alikum So as you know i`m not really one for baking ... but when a good recipe comes my way i must tell you about it I have had this recipe for a while and never got around to trying it so as i was making my muffin bread i thought let me try this one ... Its a french loaf and so simple and easy 2 cups of water (warm) 2 tbsp sugar 2 tbsp of yeast instant 2 tbsp of salt ... i felt it was a bit too much so i reduced it to 1 2 tbsp of oil (veg) 5 cups of flour mix well and knead dough then allow to rise punch back the dough then place on a tray allow to rise again and place in a hot oven it takes about 20 mins or so and masha`allah what a lovely bread we toasted it and had butter and jam for breakfeast enjoy and let me know how it works out

La Koka (algerian pizza)

we are one for pizza and this ramdan you can believe that alot of pizza was made and eaten .... but last year i remember my dh coming home and saying i will teach you a new one ...so i said go ahead masha`allah it was delicious ....the amazing thing was their is no cheese on this pizza ...(what i hear you say).... yes no cheese so basically i use the same pizza dough as here then i spread just tomato puree and not the sauce i usually use all over the dough ... then i cut fresh tomatoes in circles and for my dh we take the seeds out as he believes their not good for the stomach ...and i place these around the dough and into the middle .... now what make this pizza it i place sardines that have been salted and the salt remains on it this i open and take the bones out and tear it into little pieces and place aound the pizza when finished place in oven till dough is cooked then take out and brush some oil normal oil over the top and cut and eat ... believe you...

Guest post From Halal Home Cooking ....Pancakes with a twist

As-Salaamu Alaykum I'm Umm Hamza from Halal Home Cooking today I'm sharing a recipe for a breakfast staple with a twist. Pancakes are my children's favourite breakfast food. They will gladly eat cereal with milk, creamy porridge and jam/jelly doughnuts but unlike those aforementioned staples that only get half to three quarters eaten because A. they turn soggy B. get's cold and sticky or c. no jam left, pancakes will always be eaten, no excuses. Once you've honed your basic pancake recipe you are free to experiment with flavour combinations and that's exactly how these chai spiced chocolate and tahini pancakes came about ma sha Allah Source : http://www.drinkmechai.co.uk/chai/latte/spiced-chai-latte.html I found this chai spiced latte powder whilst searching 'halal' during my on-line grocery shopping. I'm always hoping when hitting that search button new products will pop up and this time it d...

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